Arepas with Romesco Sauce
Arepas with Romesco Sauce is a home-style recipe made with Ears Fresh Corn Cut Off The Cob, Small Yellow Onion Chopped, Red Bell Pepper Diced, Butter, Eggs, and Milk.
Ingrédients
- 6.0 Ears Fresh Corn Cut Off The Cob
- 0.5 Small Yellow Onion Chopped
- 1.0 Red Bell Pepper Diced
- 3.0 tbsp Butter
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Méthode (aperçu)
- 1
Sift together dry ingredients. Puree corn and onion in a food
- 2
processor until combined, but still lumpy. Add milk and eggs and
mix. Saute red pepper in butter and add to corn mixture. Add corn
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