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Adobo 08

This Adobo 08 recipe uses Soy Sauce, Vinegar, and Water. Scale it up or down for the number of people at the table.

Illustrative photo

Ingredients

• 2 cup
• 1 cup
• 1 cup

Method (preview)

1. 1

   Soute the garlic to olive oil until it get brownish, add the chicken.

2. 2

   Add the soy sauce and the water. Simmer covered for 30 minutes.

3. 3

   Add the vinegar, stir it until it evaporates, then add the laurel leaves and black pepper. Remove from heat and add the eggs.