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Amaretto Eggnog

Amaretto Eggnog comes together with Vanilla, Eggnog, and Cinnamon. Add it to your meal plan and shop the whole list in one go.

Illustrative photo

Ingredients

• 1 tsp
• 1 qt
• 2 tsp

Method (preview)

1. 1

   Tear up the bread into chunks.

2. 2

   Beat eggs into eggnog, add amaretto and vanilla.

3. 3

   Pour over bread and mix with hands until product has a texture like very wet, soft stuffing, adding more Amaretto, if needed, to achieve proper texture.

4. 4

   It will set up as it bakes.

5. 5

   Add raisins or nuts or whatever you think you might like, and bake it at 350 for about 45 minutes, uncovered.

6. 6

   Serve warm or cold.