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Anzac Biscuits 06

Make Anzac Biscuits 06 at home with All Purpose Flour, Granulated Sugar, Baking Soda, Salt, and Unsalted Butter. Save it, add the ingredients to your shopping list, and cook it tonight.

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Anzac Biscuits 06

Ingredients

Method (preview)

  1. 1

    Preheat oven to 325:.

  2. 2

    Grease cookie sheet.

  3. 3

    In a large bowl, combine oats, flour, sugar, coconut, baking soda and salt; set aside.

  4. 4

    In a small saucepan, combine butter and golden syrup.

  5. 5

    Place over medium heat, stirring occasionally, until butter is melted.

  6. 6

    Pour into flour mixture; stir to combine.

  7. 7

    Bake 10-13 minutes or until deep golden brown.

  8. 8

    Remove from oven; let stand on cookie sheet 3 minutes.

  9. 9

    Cool on racks.

  10. 10

    Store in airtight container at room temperature for 1 week; can be frozen for longer storage.

  11. 11

    This is a crisp cookie.

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