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Apple 26

A home-style Apple 26 made with Sugar, Cooking Oil, Unsifted All Purpose Flour, Cinnamon, and Baking Soda. Keep it handy for the next time you cook it.

Illustrative photo

Ingredients

• 1 cup
• 1/4 cup
• 1 cup
• 1
• 1
• 1/4
• 1

Method (preview)

1. 1

   Mix apples and sugar; let stand 30 minutes.

2. 2

   Add oil and beaten egg.

3. 3

   Blend.

4. 4

   Mix and sift all dry ingredients three times.

5. 5

   Stir into apple mixture.

6. 6

   Add vanilla and walnuts.

7. 7

   Turn into a well-greased and floured 8-inch square pan.

8. 8

   Bake at 350 degrees for 45 to 50 minutes.

9. 9

   When done, cake springs back when pressed lightly with finger.

10. 10

    Serve with Cool Whip or ice cream.

11. 11

    May be frosted if preferred.