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Apple Butter 02

Apple Butter 02 is built on Dark Brown Sugar, Cinnamon, and Salt. Scale it up or down for the number of people at the table.

Illustrative photo

Ingredients

• 2 1/2 cup
• 1 tsp
• 1/4 tsp

Method (preview)

1. 1

   The above may be adjusted to suit your own tastes.

2. 2

   In a large kettle, heat apples and cider over a high heat to boiling.

3. 3

   Reduce heat to medium.

4. 4

   Cover and cook about 30 min, until apples are very tender, stirring occasionally.

5. 5

   Remove from heat.

6. 6

   Press apple mixture through a food mill or sieve into a large bowl.

7. 7

   Discard peels.

8. 8

   Return apple mixture to the kettle and add remaining ingred.

9. 9

   Reduce heat to low/medium and simmer for a few hours.

10. 10

    Fill into sterilized jars, and process 10 minutes in a hot water bath.