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Apple Butter 08

This Apple Butter 08 recipe uses Apple Cider Or Apple Juice, Sugar, and Ground Cinnamon. Keep it handy for the next time you cook it.

Illustrative photo

Ingredients

• 2 cup
• 2 cup
• 1 tsp

Method (preview)

1. 1

   Core and cut into eighths, apples, to measure about 16 cups.

2. 2

   Combine apples and cider or apple juice in a slow cooker.

3. 3

   Cover and cook on low setting for about 10 to 12 hours or until apples are mushy.

4. 4

   Remove apples from cooker and press through a colander with a potato masher to separate the apple pulp from the peel.

5. 5

   Discard apple peel.

6. 6

   Return pureed apple mixture to pot and add sugar, cinnamon and cloves.

7. 7

   Cook at high setting, uncovered, until apple mixture comes to desired consistency.

8. 8

   Stir occasionally.