Apple Mincemeat
Apple Mincemeat is built on Dark Brown Sugar, Cinnamon, and Butter. Add it to your meal plan and shop the whole list in one go.
Illustrative photo
Ingredients
- 2 1/4 cup
- 2 tsp
- 1/2 cup
Method (preview)
- 1
In large bowl, mix together apples, currants, seeded and sultana raisins, sugar, candied peel, almonds, lemon rind and juice, cinnamon, nutmeg, cloves and allspice.
- 2
Stir in brandy and butter.
- 3
Cover bowl tightly, refrigerate.
- 4
Stir twice a day for 3 days.
- 5
Pack into sterilized 1-cup jars, seal tightly.
- 6
Store in refrigerator for up to 3 weeks.
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