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Apple Pear Butter

Make Apple Pear Butter at home with Apple Cider Or Apple Juice, Fresh Lemon Juice, Sugar, Firmly Packed Golden Brown Sugar, and Ground Cinnamon. Scale it up or down for the number of people at the table.

Ingredients

• 1 cup
• 1/4 cup
• 1/2 cup
• 1/3 cup
• 1 tsp

Method (preview)

1. 1

   Position rack in center of oven, preheat to 350F. Combine first 4 ingredients in saucepan. Bring to boil. Reduce heat, cover.

2. 2

   Simmer until fruit is very tender, about 15 minutes.

3. 3

   Puree fruit mixture in food processor.

4. 4

   Mix in 1/2 cup sugar, brown sugar, cinnamon and nutmeg Transfer mixture to 8-inch square glass baking dish, add orange peel.

5. 5

   Bake uncovered until mixture is dark and thick, stirring often, about 1 hour 20 minutes.

6. 6

   Discard peel.

7. 7

   Transfer butter to bowl, cool completely.