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Apple Tart 03

Apple Tart 03 is a pies recipe made with Lemon Juice, Granulated Sugar, and Butter. Keep it handy for the next time you cook it.

Ingredients

• 1 tbsp
• 1/4 cup
• 1 tbsp

Method (preview)

1. 1

   Arrange apple slices, slightly overlapping, in circles on pastry; make 2 layers.

2. 2

   Drizzle with melted butter.

3. 3

   Place on bottom rack of 400 oven and bake for 35 minutes or until apples are tender and crust is golden brown.

4. 4

   If apples start to brown too much, cover loosely with foil.

5. 5

   In small saucepan, heat apricot jam until melted; spoon evenly over apples. Bake for about 5 minutes longer or until apples are glazed.

6. 6

   Let cool to room temperature. Serve with whipped cream if desired.