Apricot Slush 01
Apricot Slush 01 is built on Water, Sugar, and Frozen Orange Juice. Add it to your meal plan and shop the whole list in one go.
Illustrative photo
Ingredients
- 8 cup
- 1 cup
- 12 oz
Method (preview)
- 1
In large saucepan, bring to boil water and sugar, set aside to cool.
- 2
In a 5 gallon empty ice cream bucket or large container add lemonade, orange juice and brandy to cooled sugar water mixture and freeze overnight.
- 3
Serve with 7up in high ball glass garnished with slice of orange and a cherry. Glasses may be rimmed with sugar if desired.
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