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Artichoke Fennel

Make Artichoke Fennel at home with Lemon Juice, Extra Virgin Olive Oil, and Parmesan Cheese. Save it, add the ingredients to your shopping list, and cook it tonight.

Illustrative photo

Ingredients

• 5 tbsp
• 2 tbsp
• 1 1/2 oz

Method (preview)

1. 1

   Add fennel and parsely, mix gently.

2. 2

   Mound salad onto 2 plates and shave remaining cheese onto salads.

3. 3

   Add salt and pepper to taste.