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Artichoke Rice

A home-style Artichoke Rice made with Water, Brown Rice, Tomato, Red Wine Vinegar, and Garlic Crushed. Add it to your meal plan and shop the whole list in one go.

Ingredients

• 2 1/2 cup
• 1 cup
• 1/3 cup
• 1 cup
• 1 1/2 tbsp
• 1 1/2 tbsp
• 2 clove

Method (preview)

1. 1

   Cook rice according to usual practice. Let rice cool 20-30 minutes covered. Add artichoke hearts, tomato and onion to rice. Toss to combine.

2. 2

   In a small bowl combine remaining ingredients. Add to rice and mix well. Serve warm or cold.