Asado Negro 01
A home-style Asado Negro 01 made with Garlic Chopped, Corn Oil, and Brown Sugar. Save it, add the ingredients to your shopping list, and cook it tonight.
Illustrative photo
Ingredients
- 5 clove
- 1/4 cup
- 1 cup
Method (preview)
- 1
Cut slits in the roast and insert pieces of bacon.
- 2
Fill the pocket of the roast with onions, garlic and peppers and close up.
- 3
Tie with string.
- 4
Heat oil in a dutch oven over medium-high heat.
- 5
Sear the meat on both sides.
- 6
Add water to cover and any unused sugar.
- 7
Reduce heat to low and let simmer for about an hour.
- 8
Remove meat from pot and remove the string.
- 9
Slice meat.
- 10
Put slices back in pot.
- 11
Add seasonings and sliced tomatoes.
- 12
Stir over low heat to make sure slices are coated with sauce.
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