← All recipes

Asian Loaf 02

A home-style Asian Loaf 02 made with Vegetable Oil, Garlic Finely Chopped, Fresh Bread Crumbs, Soy Sauce, and Salt. Add it to your meal plan and shop the whole list in one go.

Illustrative photo

Ingredients

• 1 tbsp
• 3 clove
• 1 cup
• 2 tbsp
• 1 tsp
• 2 tbsp

Method (preview)

1. 1

   In skillet, heat oil over medium-low heat, cook garlic, ginger, onions and chili paste for about 3 minutes or until softened but not browned.

2. 2

   Let cool.

3. 3

   In bowl, mix together beef, bread crumbs, eggs, coriander, soy sauce, mustard and salt, mix in garlic mixture.

4. 4

   Pat into foil- or parchment paper-lined 9-x 5-inch loaf pan. Cover with foil and bake in 3500F oven for 1 hour. Drain off fat.

5. 5

   Combine ketchup, hoisin sauce and mustard, spread over top of loaf.

6. 6

   Bake, uncovered, for 15 minutes or until meat thermometer registers 170F. Let stand for 10 minutes before removing from pan and slicing.

7. 7

   Serve with steamed rice and sauted broccoli or spinach.