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Avocado Fruitcake

A home-style Avocado Fruitcake made with Honey, Butter Or Margarine, Date Sugar, Whole Wheat Flour, and Salt. Scale it up or down for the number of people at the table.

Illustrative photo

Ingredients

• 1 cup
• 3/4 cup
• 1 cup
• 3 cup
• 1/2 tsp
• 3/4 tsp
• 3/4 cup
• 2 tsp

Method (preview)

1. 1

   Preheat oven to 350 degrees. Cream honey and butter or margarine.

2. 2

   Add sugar and mashed avocados.

3. 3

   Sift together flour, salt, cinnamon and allspice and mix with wet ingredients.

4. 4

   Add yogurt and baking soda.

5. 5

   Fold in nuts, dates, and raisins.

6. 6

   Mix well and pour into a greased and floured oblong cake pan.

7. 7

   Bake for 1 hour.