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Avocado Orange

Avocado Orange comes together with Olive Oil, Red Wine Vinegar, and Fresh Orange Juice. Scale it up or down for the number of people at the table.

Illustrative photo

Ingredients

• 4 tbsp
• 1 1/2 tbsp
• 1 tbsp

Method (preview)

1. 1

   Place a portion on each of 4 serving plates and place in refrigerator while preparing dressing.

2. 2

   Peel the oranges and remove as much of the white pith as possible.

3. 3

   Slice into thin slices, then into half. Place orange slices into bowl. Slice onions very thin then place in bowl with oranges.

4. 4

   Add the parsley and gently toss to combine.

5. 5

   Slice the avocado but do not toss with onions and oranges.

6. 6

   Arrange the oranges, onions and sliced avocado on plates in a decorative design.

7. 7

   In small bowl, combine the olive oil, vinegar, orange juice and black pepper to taste. Whisk well. Pour dressing over salad and serve immediately.