Arielle's Recipe Archives: Bacon
Arielle's Recipe Archives: Bacon is a home-style recipe made with Butter, Cheddar Cheese Grated, Flour, and Grated Cheese Extra.
재료
- 2.0 oz Butter
- 2.0 oz Cheddar Cheese Grated
- 0.6667 cup Flour
- 2.0 oz Grated Cheese Extra
조리법 (미리보기)
- 1
Remove rind from bacon, fry until golden on both sides, chop finely.
- 2
Beat butter until creamy, add egg yolk, mix well. Add grated
cheese, mix well. Add sifted flour and salt, mix to a firm dough;