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Bacon Egg

Arielle's Recipe Archives: Bacon Egg is a home-style recipe made with Brown Sugar, Finely Chopped Red Onion, Red Wine Vinegar, Extra Virgin Olive Oil, and Shredded Jarlsberg Cheese.

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Bacon Egg

Ingredients

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Method (preview)

  1. 1

    Preheat the broiler. In a large skillet, cook the bacon over

  2. 2

    medium-high heat until the fat has rendered and the meat is partially

cooked, 2 to 3 minutes. Transfer the bacon to a foil-lined baking

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