Bagels 03
Bagels 03 is built on Water, Lemon Juice, Salt, Sugar, and Bread Flour. Keep it handy for the next time you cook it.
Illustrative photo
Ingredients
- 3/4 cup
- 1 tsp
- 3/4 tsp
- 1 1/2 tbsp
- 2 1/2 cup
- 1 3/4 tsp
Method (preview)
- 1
Place ingredients in bread machine, use dough setting, when setting completed remove dough from pan (if not using a bread machine, knead dough for ~5 minutes and let rise in warm place).
- 2
Place dough on lightly floured surface.
- 3
Punch and knead for 5-10 minutes until smooth.
- 4
Cut into 5 equal pieces.
- 5
From each piece form a ball and make a hole in each using your thumbs.
- 6
Stretch until smooth and hole is about 1 inch.
- 7
Place bagels on greased baking sheet and let rise covered for 10 minutes.
- 8
Heat oven to 400F, boil
- 9
Cook bagels 2 at the time for 3 minutes turning once.
- 10
Place bagels on greased sheet.
- 11
Brush with beaten egg and sprinkle with favorite toppings. Bake at 400F for 20-25 minutes until deep golden brown. Cool on a wire rack.
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