Baked Ziti 17
This Baked Ziti 17 recipe uses Ziti Pasta Cooked, Butter, Instant Chicken Boullion, Flour, and Milk. Scale it up or down for the number of people at the table.
Ingredients
- 1 pkg
- 1/2 cup
- 2 tbsp
- 3 tbsp
- 6 cup
- 8
- 8
- 1/2 cup
- 1/2 cup
Method (preview)
- 1
Preheat oven to 350 degrees F. In a large saucepan, melt butter, add onion, saute until tender.
- 2
Add instant boullion, stir until dissolved.
- 3
Stir in flour to make a roux.
- 4
Cook for 1 to 2 minutes until browned.
- 5
Slowly whisk in milk, until no lumps are apparent.
- 6
Add all 3 cheeses (grated), stir over low heat until completely melted.
- 7
Put cooked pasta into a 2 quart casserole dish and pour sauce over.
- 8
Sprinkle with bread crumbs (and additional Parmesan cheese if desired).
- 9
Bake 30 to 40 minutes, or until brown and bubbly.
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