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Banana Cream 13

Banana Cream 13 comes together with Butter Or Margarine Divided, Sugar, Vanilla Instant Pudding Amp Pie, and Cold Milk. Scale it up or down for the number of people at the table.

Ingredients

• 6
• 2
• 1
• 1 3/4 cup

Method (preview)

1. 1

   Melt 1/4 cup (4 Tbsp.) of the butter; place in medium bowl.

2. 2

   Add wafer crumbs and sugar; mix well.

3. 3

   Remove 2 Tbsp. of the crumb mixture; set aside for later use.

4. 4

   Microwave chocolate and remaining 2 Tbsp. butter in microwaveable bowl on HIGH 1 min. or until butter is melted; stir until chocolate is completely melted.

5. 5

   Drizzle evenly onto bottom of crust; top with bananas.

6. 6

   Set aside.

7. 7

   Prepare dry pudding mix with 13/4 cups cold milk as directed on package for pie; pour evenly over bananas.

8. 8

   Refrigerate at least 4 hours or up to 24 hours.