Banana Jam 01
Banana Jam 01 is built on Sugar, Orange Juice, and Cinnamon. Save it, add the ingredients to your shopping list, and cook it tonight.
Ingredients
- 6 cup
- 1 1/2 cup
- 2 stick
Method (preview)
- 1
In a large kettle, combine sliced bananas with sugar, orange juice, orange and lemon peels, cinnamon and cloves.
- 2
Stir over medium heat until sugar dissolves.
- 3
Boil rapidly 10 minutes.
- 4
Reduce heat and simmer, stirring constantly, until thickened, about 15 to 20 minutes.
- 5
When jam is thick, remove from heat and ladle immediately into sterilized canning jars.
- 6
Fill to within 1/8 inch of top.
- 7
Screw caps on evenly and tightly.
- 8
Invert for few seconds, then stand jars upright to cool.
- 9
If jam is to be stored for long period, place jars on rack in large kettle and cover with boiling water.
- 10
Boil 10 to 15 minutes to sterilize.
- 11
Remove from water and cool.
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