Banana Nut
Make Banana Nut at home with Chocolate Wafer Crumbs, Butter Melted, Cream Cheese, Sugar, and Milk Chocolate. Save it, add the ingredients to your shopping list, and cook it tonight.
Illustrative photo
Ingredients
- 1 cup
- 1/4 cup
- 16 oz
- 1/2 cup
- 1/3 cup
- 1 tbsp
- 2 tsp
Method (preview)
- 1
Combine crumbs and butter; press onto bottom of 9-inch springform pan. Bake at 350F. 10 minutes.
- 2
Combine cream cheese, sugar and banana, mixing at medium speed on electric mixer until well blended.
- 3
Add eggs, one at a time, mixing well after each addition.
- 4
Stir in walnuts; pour over crust.
- 5
Bake at 350F.
- 6
Loosen cake from rim of pan; cool before removing rim of pan.
- 7
Melt chocolate pieces and butter with water over low heat, stirring until smooth. Drizzle over cheesecake. Chill.
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