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Banh Mi 02

Banh Mi 02 comes together with Rice Vinegar, Sugar, Vegetable Oil, Fish Sauce, and Soy Sauce. Add it to your meal plan and shop the whole list in one go.

Illustrative photo

Ingredients

• 1/2 cup
• 1 tbsp
• 2 tbsp
• 1 tbsp
• 1/2 tsp

Method (preview)

1. 1

   Shred daikon and carrot in a food processor fitted with medium shredding disk.

2. 2

   Stir together vinegar, sugar, and 1/2 teaspoon salt and toss with shredded vegetables.

3. 3

   Let slaw stand, stirring occasionally, 15 minutes.

4. 4

   Meanwhile, heat baguette on rack in oven until crusty, about 5 minutes. Cut off and discard round ends, then split baguette.

5. 5

   Mix together oil, fish sauce, and soy sauce and brush on cut sides of bread.

6. 6

   Spread liverwurst on bottom layer of bread and top with chiles, onion, and cilantro.

7. 7

   Drain slaw in a colander.

8. 8

   Arrange chicken, slaw, and lettuce on cilantro. Spread top layer of bread with mayonnaise and cut sandwich crosswise into fourths.