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Barley 01

Make Barley 01 at home with Water, Olive Oil, Red Wine Vinegar, Sugar, and Red Green Or Yellow Peppers. Add it to your meal plan and shop the whole list in one go.

Illustrative photo

Ingredients

• 4 cup
• 1/3 cup
• 1/4 cup
• 1 tsp
• 1 1/2 cup
• 1/2 cup

Method (preview)

1. 1

   In 3 quart saucepan, over medium heat, heat water and barley to a boil, reduce heat.

2. 2

   Cover; simmer for 45 to 55 minutes or until tender.

3. 3

   Drain and cool.

4. 4

   In a small bowl, whisk mustard, oil, vinegar, parsley, orange peel and sugar until blended, set aside.

5. 5

   In a large bowl, combine barley, bell peppers, green onions and olives.

6. 6

   Stir in mustard dressing, tossing to coat well.

7. 7

   Chill several hours to blend flavors.

8. 8

   To serve, spoon barley mixture onto serving platter, garnish with rosemary and orange and tomato slices.