Bbq Brisket 01
Bbq Brisket 01 is built on Beef Brisket, Bottled Hickory Smoke Barbecue Sauce, Salt, Ground Black Pepper, and Wide Noodles. Scale it up or down for the number of people at the table.
Ingredients
- 2 1/2 lb
- 1 cup
- 1/4 tsp
- 1/8 tsp
- 12 oz
Method (preview)
- 1
Place brisket in slow cooker. In a small bowl, combine barbecue sauce, horseradish, mustard, salt, and pepper. Pour over brisket.
- 2
Cover and cook on LOW 7 to 8 hours or until brisket is tender.
- 3
Cook noodles according to package directions; drain. Slice meat.
- 4
Arrange sliced meat on noodles and top with sauce.
Cook this tonight? 👨🍳
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