Bbq Ribs 06
Bbq Ribs 06 is built on Honey, Salt, Pepper, Hickory Smoke Barbecue Sauce, and Cold Water. Keep it handy for the next time you cook it.
Ingredients
- 2 tbsp
- 1/2 tsp
- 1/8 tsp
- 1 cup
- 2 tbsp
Method (preview)
- 1
Place short ribs in slow-cooker. In medium bowl, combine mustard, garlic, honey, salt, pepper, and barbecue sauce. Pour over ribs.
- 2
Cover and cook on LOW 6-7 hours or until tender.
- 3
Refrigerate overnight.
- 4
Skim any solidified fat from top.
- 5
Remove ribs; heat in microwave or conventional oven.
- 6
Dissolve cornstarch in cold water.
- 7
Add to sauce from ribs.
- 8
Cook and stir in microwave or on stove top until hot and slightly thickened.
- 9
Pour hot sauce over warm ribs.
- 10
Serve on cooked noodles. Makes 6-8 servings.
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