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Bbq Shortribs

Bbq Shortribs is a barbecue recipe made with Oil, Garlic Minced, Beef Stock, Cider Vinegar, and Brown Sugar. Keep it handy for the next time you cook it.

Illustrative photo

Ingredients

• 1
• 2 clove
• 1 cup
• 3
• 2
• 1

Method (preview)

1. 1

   Preheat broiler. Lay ribs in baking pan and broil 10 minutes, turning often.

2. 2

   Preheat oven to 350.

3. 3

   Put oil in large ovenproof pot over medium heat and saute onion and garlic until soft.

4. 4

   Add remaining ingredients and blend thoroughly.

5. 5

   Add ribs and their juices.

6. 6

   Bring mixture to a boil.

7. 7

   Turn heat off, cover ribs and put pan in oven to bake for 2 hours.

8. 8

   Add potatoes and carrots to ribs, continue baking 30 minutes longer, or until tender.

9. 9

   Remove lemon and parsley.

10. 10

    Skim sauce with a spoon to remove fat.

11. 11

    Arrange ribs and vegetables on warm plates and serve.