Arielle's Recipe Archives: Bean Stroganoff
Arielle's Recipe Archives: Bean Stroganoff is a home-style recipe made with Canola Oil, Worcestershire Sauce, Cooked Romano Beans, Light Sour Cream, Red Wine Vinegar, and Cooked Egg Noodles.
재료
- 1.0 tsp Canola Oil
- 2.0 tsp Worcestershire Sauce
- 2.0 cup Cooked Romano Beans
- 0.5 cup Light Sour Cream
+ 재료 2개 더 — 무료 가입하고 모두 보기.
조리법 (미리보기)
- 1
In a large frying pan, over medium heat, cook onion in the oil
- 2
until soft (about 4 minutes) and add the mushrooms, continuing to
cook until soft (add a little water if you need to prevent sticking.