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Beef Mushrooms

A home-style Beef Mushrooms made with Boneless Beef Cut In Inch Cubes, Cooking Oil, Onion, and Salt. Scale it up or down for the number of people at the table.

Ingredients

• 2 lb
• 3 tbsp
• 1/2 cup
• 1 tsp

Method (preview)

1. 1

   In a large skillet brown beef quickly in hot oil.

2. 2

   Place carrots, onion and drained mushrooms in crock pot.

3. 3

   Add browned meat; sprinkle with salt.

4. 4

   Combine tomato juice and mustard. pour over meat and vegetables in cooker.

5. 5

   Cover and cook on low heat for 8 to 10 hours.

6. 6

   Stir the soup well before serving. Ladle into soup bowls.