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Beef Ragout 02

A home-style Beef Ragout 02 made with Boneless Beef Chuck, Flour, Salt, Pepper, and Whole Tomatoes Canned. Add it to your meal plan and shop the whole list in one go.

Ingredients

• 3 lb
• 1/3 cup
• 2 tsp
• 1/4 tsp
• 16 oz
• 2 clove
• 1/2 cup
• 2 tbsp
• 3 tbsp

Method (preview)

1. 1

   Combine 1/3 cup flour with salt and pepper.

2. 2

   Toss beef cubes with flour mixture to coat thoroughly; place in crockpot.

3. 3

   Add remaining ingredients except 2 T. flour and the water in order listed; stir well.

4. 4

   Cover and cook on low setting for 7 to 12 hours.

5. 5

   One hour before serving, turn to high setting.

6. 6

   Make a smooth paste of 2 T. flour and the water; stir into crockpot, mixing well.

7. 7

   Cover and cook until thickened.