← All recipes

Beef Stew 18

Beef Stew 18 comes together with Beef Stew Meat Cut Into Inch Cubes, Salt, Pepper, Seasoned Salt, and Hot Water. Keep it handy for the next time you cook it.

Ingredients

• 1 1/2 lb
• 1 tsp
• 1/4 tsp
• 1/2 tsp
• 2 cup
• 2 tbsp
• 3 tbsp

Method (preview)

1. 1

   Sprinkle beef with salt, pepper, paprika, and seasoned salt.

2. 2

   Place in crockpot with zucchini; pour hot water and steak sauce over beef and zucchini.

3. 3

   Cover and cook on LOW setting for 7 to 9 hours, or until tender.

4. 4

   Turn control to HIGH setting.

5. 5

   Stir in corn.

6. 6

   Dissolve cornstarch in cold water; add to meat mixture.

7. 7

   Cook on high for 20 minutes.