Beet Relish
Make Beet Relish at home with Salt, Hot Sauce, and Worcestershire Sauce. Scale it up or down for the number of people at the table.
Illustrative photo
Ingredients
- 1 1/2 tsp
- 1/4 tsp
- 1/2 tsp
Method (preview)
- 1
Heat the oven to 400 degrees. Wrap the beets in aluminum foil.
- 2
Roast for 1 hour, or until the beets are soft.
- 3
Peel and quarter the beets and process in a food processor until they are smaller than small dice.
- 4
Combine them with the remaining ingredients.
- 5
Serve at room temperature with toast points.
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