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Beet Relish

Make Beet Relish at home with Salt, Hot Sauce, and Worcestershire Sauce. Scale it up or down for the number of people at the table.

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Beet Relish

Illustrative photo

Ingredients

Method (preview)

  1. 1

    Heat the oven to 400 degrees. Wrap the beets in aluminum foil.

  2. 2

    Roast for 1 hour, or until the beets are soft.

  3. 3

    Peel and quarter the beets and process in a food processor until they are smaller than small dice.

  4. 4

    Combine them with the remaining ingredients.

  5. 5

    Serve at room temperature with toast points.

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