Black Blue Cobbler
Black Blue Cobbler is built on Flour, Sugar, Baking Powder, Salt, and Cinnamon. Scale it up or down for the number of people at the table.
Illustrative photo
Ingredients
- 1 cup
- 1 1/2 cup
- 1 tsp
- 1/4 tsp
- 1/4
- 2 tbsp
- 2 tbsp
- 3/4 cup
Method (preview)
- 1
In a bowl, combine flour, 3/4 sugar, baking powder, salt, cinnamon, and nutmeg.
- 2
Combine eggs, milk, and oil, stir into dry ingredients just until moistened.
- 3
Spread the batter evenly onto the bottom of a greased 5 qt. slow cooker.
- 4
In a saucepan, combine berries, water, orange peel and remaining sugar, bring to a boil.
- 5
Remove from the heat, immediately pour over batter.
- 6
Cover and cook on high for 2-2 1/2 hours or until a toothpick inserted into batter comes out clean.
- 7
Turn cooker off.
- 8
Uncover and let stand for 30 minutes before serving.
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