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Black Gulaman

Black Gulaman comes together with Water, Dark Brown Sugar, Vanilla Extract, and Cold Water. Scale it up or down for the number of people at the table.

Illustrative photo

Ingredients

• 6 cup
• 4 cup
• 1 tsp
• 750 ml

Method (preview)

1. 1

   To make the arnibal (syrup): Boil six cups of water in a saucepan.

2. 2

   When it comes to boil, add four cups of brown sugar.

3. 3

   Stir the mixture continously until the sugar dissolved.

4. 4

   While stirring, simmer until the mixture thickens.

5. 5

   To make the drink: Add about one and a half cup of arnibal into 750ml of cold (in a pitcher).

6. 6

   Stir well.

7. 7

   Cut grass jelly into small thin cubes and add into the pitcher.

8. 8

   Best served cold, without ice.