← All recipes

Blackberry Cobbler 05

Make Blackberry Cobbler 05 at home with Unsalted Butter, Water, Sugar Plus, Flour, and Baking Powder. Scale it up or down for the number of people at the table.

Illustrative photo

Ingredients

• 1 stick
• 1 cup
• 1 cup
• 1 1/4 cup
• 1 tsp
• 1/3 cup
• 1/2 tsp
• 1/2 stick

Method (preview)

1. 1

   In a food processor pulse together flour, baking powder and remaining 1/2 stick of chilled butter, cut up into small pieces until mixture resembles fine meal.

2. 2

   Add milk and pulse just until dough for ms.

3. 3

   Turn dough on to lightly floured surface, and with floured rolling pin roll out to about a 11 x 9 inch rectangle.

4. 4

   Sprinkle dough with cinnamon, then sprinkle blackberries evenly over it.

5. 5

   Beginning with a long side, roll up dough jelly-roll fashion and cut into 1 1/2 inch slices. (Slices will come apart and be messy.) Arrange slices, cut side up, on butter in baking dish; pour sugar syrup over slices, soaking dough and bake in middle of oven for 45 minutes.

6. 6

   Sprinkle remaining 2 tbsp. sugar over top and b ake an additional 15 minutes or until nicely browned.