Blackeyed Peas 02
Make Blackeyed Peas 02 at home with Celery, Ground Black Pepper, Hot Water, and Salt. Scale it up or down for the number of people at the table.
Ingredients
- 1 1/2 cup
- 1/4 tsp
- 10 cup
- 1 tsp
Method (preview)
- 1
Sort peas and rinse.
- 2
Place peas in a 6-quart slow cooker.
- 3
Add remaining ingredients, except salt and minced parsley.
- 4
Cover and cook on LOW 10 to 12 hours or until peas are tender.
- 5
Stir in salt and parsley.
- 6
Ladle into soup bowls.
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