Braised Cabbage
Arielle's Recipe Archives: Braised Cabbage is a home-style recipe made with Salt, Vinegar, and Water Or Apple Juice.
Ingredients
- 0.25 tsp Salt
- 2.0 tbsp Vinegar
- 0.6667 cup Water Or Apple Juice
Method (preview)
- 1
Toast the caraway or cumin seeds in a dry skillet until aromatic,
- 2
about 1 minute. In a large pot, heat the wine over medium heat.
Add the onion and salt, and cook, stirring, until the onion softens
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