Brie Apples
Make Brie Apples at home with Unsalted Butter, Honey, and Sugar. Save it, add the ingredients to your shopping list, and cook it tonight.
Illustrative photo
Ingredients
- 2 tbsp
- 1/4 cup
- 1/4 cup
Method (preview)
- 1
Melt butter over medium heat in a large saucepan.
- 2
Add onions and saute until lightly brown and caramelized.
- 3
Remove from pan to a plate; set aside.
- 4
Add honey and sugar to pan and stir until it has liquified.
- 5
Add apples and continue stirring until apples are almost cooked.
- 6
Add grapes and raisins.
- 7
Continue cooking until sugar has caramelized.
- 8
Pour the apple mixture into a 2 qt. ceramic souffle dish or other ovenproof dish. Sprinkle with the toasted almonds.
- 9
Cut brie into 1" chunks and spread evenly over the apple mixture.
- 10
Bake uncovered at 400 degrees for 12-15 minutes or until cheese has melted and turned lightly golden.
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