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Brussels Sprouts 02

Make Brussels Sprouts 02 at home with Salt, Sugar, and Cider Vinegar. Add it to your meal plan and shop the whole list in one go.

Ingredients

• 1/2 tsp
• 2 cup
• 1 cup

Method (preview)

1. 1

   Cover sprouts with water; add salt. Cook until barely tender. Drain.

2. 2

   Cool. combine remaining ingredients and pour over sprouts. Refrigerate for at least 12 hours.