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Burgers 24

This Burgers 24 recipe uses Olive Oil, Onion Minced, Garlic Minced, Tomatoes Plum Seeded Diced, and Vinegar Balsamic. Save it, add the ingredients to your shopping list, and cook it tonight.

Illustrative photo

Ingredients

• 1 tbsp
• 1/2 cup
• 2 tbsp
• 4 cup
• 2 tbsp
• 1/4 cup
• 1 1/2 cup
• 1/2 cup
• 1/2 cup
• 1/2 cup
• 1/2 tsp
• 1/2 cup
• 3 tbsp

Method (preview)

1. 1

   Saute fennel in oil until soft. Add onion, garlic and tomatoes; mix lightly. Remove from heat and stir in remaining ingredients.

2. 2

   Let sit at room temperature for 4 hours to combine flavors.

3. 3

   Combine all burger ingredients in a bowl and mix thoroughly. transfer to a food processor and pulse briefly to form a meal-like consistency.

4. 4

   Form into 12 patties.

5. 5

   Grill on a well-oiled vegetable grill, or saute for 3 to 4 minutes on each side, until brown.