Burritos 13
Burritos 13 comes together with Cooked Chicken, Cooked Rice, and Cheddar Cheese. Scale it up or down for the number of people at the table.
Illustrative photo
Ingredients
- 17 oz
- 15 oz
- 8 oz
- 1 cup
- 1/3 cup
Method (preview)
- 1
Preheat oven to 350. In large bowl, combine 1 1/4 cups Ragu Cheese
- 2
Creations!
- 3
Pasta Sauce, beans, chicken and rice.
- 4
Evenly spoon 1/2 cup chicken mixture onto tortillas, then roll.
- 5
In 11x7 inch baking dish sprayed with nonstick cooking spray, arrange tortillas; top with remaining Pasta Sauce.
- 6
Cover with aluminum foil and bake 15 minutes.
- 7
Remove foil and sprinkle with cheese.
- 8
Continue baking 5 minutes or until cheese is melted and tortillas are heated through.
- 9
Serve, if desired, with shredded lettuce, sour cream and guacamole.
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