Buttermilk 04
Buttermilk 04 is a pies recipe made with Sugar, All Purpose Flour, Buttermilk, Vanilla, and Butter Melted. Keep it handy for the next time you cook it.
Illustrative photo
Ingredients
- 3/4 cup
- 3 tbsp
- 1 1/2 cup
- 1 tsp
- 3 tbsp
Method (preview)
- 1
Bake the well pricked pie shell in a 400 degree oven for just 10 minutes.
- 2
Reduce the oven temperature to 350 degrees.
- 3
In a mixer bowl, beat the eggs and sugar until light and fluffy.
- 4
Add the flour and beat again.
- 5
With the beater running slowly, pour in the buttermilk.
- 6
Add the vanilla, bourbon, and melted butter; blend.
- 7
Pour the filling into the partially baked pie shell and dust the surface with nutmeg.
- 8
Bake until the filling just sets, about 20 minutes, then turn off the oven and leave the pie in for 10 minutes longer.
- 9
Remove the pie to a rack; it will continue to set as it cools (Custard pies should not bake too long or the custard will curdle).
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