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Buttermilk 08

Make Buttermilk 08 at home with Sugar, Flour, Buttermilk, Salt, and Cheddar Cheese. Save it, add the ingredients to your shopping list, and cook it tonight.

Illustrative photo

Ingredients

• 1 cup
• 1/4 cup
• 2 cup
• 1 cup
• 1/2
• 1/2 cup
• 1/4 cup

Method (preview)

1. 1

   Beat yolks, adding sugar gradually. Cut butter into flour; add buttermilk, lemon peel and juice. Fold in yolks. Pour into 9"

2. 2

   Cornmeal Pie Shell.

3. 3

   Bake in hot oven (425'F.) 10 minutes; reduce temperature to 350'F. and bake 20 to 25 minutes.

4. 4

   Cool.

5. 5

   Pile meringue lightly over cooled filling.

6. 6

   Bake in moderate oven (350F.) 12 to 15 minutes.

7. 7

   Sift together flour and salt; stir in cornmeal.

8. 8

   Cut in shortening until mixture resembles fine crumbs.

9. 9

   Stir in Cheddar cheese; sprinkle water over mixture gradually, mixing lightly with fork.

10. 10

    Shape into ball; flatten on lightly floured surface.

11. 11

    Roll to about 1/8" thickness.

12. 12

    Line 9" pie pan; trim and flute edge.

13. 13

    Fill and bake as directed.