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Buttermilk 11

A home-style Buttermilk 11 made with Sugar, Plain Flour, Salt, Buttermilk, and Butter Melted And Cooled. Add it to your meal plan and shop the whole list in one go.

Illustrative photo

Ingredients

• 1 cup
• 3 tbsp
• 1/2 tsp
• 2 cup
• 2 tbsp
• 1/4 tsp

Method (preview)

1. 1

   Combine the sugar, flour, and salt, blending thoroughly.

2. 2

   Beat egg yolks slightly, add buttermilk and butter.

3. 3

   Add gradually to dry ingredients and blend thoroughly.

4. 4

   Beat egg whites until fluffy; add cream of tarter, and beat until stiff.

5. 5

   Fold gently, but thoroughly into the egg-yolk mixture.

6. 6

   Pour buttermilk mixture into pie shell and bake in a 375oF oven for 45 minutes, or until a silver knife inserted in the center comes out clean.