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Butternut 01

Make Butternut 01 at home with Butter, Sugar, Cake Flour, Whole Or Milk, and Confectioners Sugar. Scale it up or down for the number of people at the table.

Illustrative photo

Ingredients

• 1 cup
• 2 cup
• 3 cup
• 1 cup
• 1 box
• 1 stick
• 1

Method (preview)

1. 1

   Cream together butter and sugar. Add 1 egg, then beat one minute.

2. 2

   Repeat until all 4 eggs are used.

3. 3

   Add 1 c. of the flour, then all (1 c.) of the milk, and then the remaining amount of flour.

4. 4

   Beat 1 minute.

5. 5

   Add 1 tablespoon butter & nut flavoring.

6. 6

   Pour mixture into layer cake pans.

7. 7

   Put in cold oven and turn to 375 degrees for 30 to 35 minutes.

8. 8

   When done, turn out onto cooling racks.

9. 9

   Wait until thoroughly cooled before frosting (see below).

10. 10

    Cream all ingredients together except nuts. Stir in nuts.

11. 11

    Frost thoroughly cooled cake layers.