← All recipes

Butterscotch 04

Butterscotch 04 is built on Cold Water, Brown Sugar, Butter, Milk Scalded, and Cream Whipped. Add it to your meal plan and shop the whole list in one go.

Illustrative photo

Ingredients

• 1/4 cup
• 3/4 cup
• 2 tbsp
• 1/2 cup
• 1 cup
• 1 tsp

Method (preview)

1. 1

   Soak gelatin in cold water for 5 minutes.

2. 2

   Cook brown sugar and butter until blended.

3. 3

   To yolks, add milk, sugar mixture and softened gelatin.

4. 4

   Cook in double boiler until mixture coats spoon, stirring constantly.

5. 5

   Cool, add vanilla and fold in cream.

6. 6

   When quite thick, turn into baked pie shell or crumb shell.

7. 7

   Cover top with whipped cream or grated, dry macaroons.