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Butterscotch 06

Butterscotch 06 comes together with Hot Water, Brown Sugar, Milk, Flour, and Salt. Add it to your meal plan and shop the whole list in one go.

Illustrative photo

Ingredients

• 2 tbsp
• 1 cup
• 1 1/2 cup
• 3 tbsp
• 1/4 tsp

Method (preview)

1. 1

   Melt a piece of butter the size of an egg in a double boiler. When melted add water and brown sugar.

2. 2

   Let boil five minutes, stirring constantly with wooden spoon.

3. 3

   Beat egg yolks and add some milk. Then add flour and more milk.

4. 4

   Finally adding salt.

5. 5

   Mix this egg and milk mixture with the brown sugar, water and butter and cook until thick.

6. 6

   Put in baked crust and put egg whites (beaten) on top.

7. 7

   Brown Meringue in oven at 350 degrees about 10 minutes or until lightly browned.