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Cabbage Sourcream

Cabbage Sourcream is built on Sour Cream, Flour, Oil, Butter, and Salt. Keep it handy for the next time you cook it.

Illustrative photo

Ingredients

• 1/2 cup
• 1
• 1
• 1
• 1/2
• 1/8

Method (preview)

1. 1

   Mix sour cream and flour.

2. 2

   Heat the remaining ingredients, except cabbage, in a 12-inch skillet over medium heat until butter is melted.

3. 3

   Add cabbage and cook, stirring constantly, 2 to 3 minutes or until crisp-tender.

4. 4

   Stir in sour cream mixture and heat through.